Honey Black Pepper Crab

A receipe that I made for my wife while in Australia, this is a favourite dish of ours.

Ingredients 

2 mud crabs, cut into pieces
5 cm ginger, minced
5 cloves garlic, minced
2 pieces onions, diced
3 tablespoons oyster sauce
1 tsp soy sauce
1 tablespoon sesame oil
4 tablespoons honey
2 eggs beaten off
2 tablespoons black pepper, crushed
1 leek, sliced
Cooking oil to taste

Time Taken: 1 hour

Directions: 

1. Heat oil, fry the crab until it changes color and ripe, lift

2. Heat a skillet, saute garlic, onion, ginger until fragrant. Enter the crab, oyster sauce, sesame oil, soy sauce, honey. stir well

3. Thicken with beaten eggs and stir well. Add black pepper, sliced ??scallions. Stir well, remove

4. Serve Hot