Fried Banana with Chocolate Ice-cream

I love to eat bananas, and enjoy my ice-cream. Then I thought, why not mix them together? The result is a harmony fusion of hot and cold, a perfect delight in the mouth.

Ingredients

1 1/4 cups all-purpose flour
2 tablespoons granulated sugar
1/4 tablespoon vanilla powder
1/2 cup milk
1 egg
2 tablespoons butter, melted
1 teaspoon rum flavoring
4 ripe bananas
2 cups oil for frying
2 scoops chocolate ice cream
Optional: Chocolate Sauce

Time Taken: 30 mins

Directions

1. In a large bowl, combine flour, sugar and vanilla powder. 
 
2. Make a well in the center, and pour in milk, egg, melted butter and rum flavoring. Mix until smooth. 
 
3. Evenly coat the banana in the mixture.
 
4. Heat oil in a wok or deep-fryer and wait 5 mins until oil is hot.
 
5. Drop banana into hot oil. Fry until golden brown and crispy
 
6. Remove bananas from oil, and drain on paper towels. 
 
7. Remove paper towels, add the ice-cream and chocolate sauce
8. Serve hot.